Mmmmm, Dinner

A nice vegan meal for us on this Meatless Monday.

The main is roasted butternut squash with toasted walnuts and lentils. It is topped with a squeeze of lime (and cilantro that I forgot for the picture) which really makes the flavors pop. The rice is spiced with saffron, cardamom, cloves, and cinnamon. The spinach is plain sauteed spinach.

Good, easy, and cheap, just how we like it.

Labels: lentils, Meatless Monday, nuts, rice, spinach, squash

The day before Meatless Monday is Meatfull Sunday, I guess.

Last night I made a boneless leg of lamb with a berbere rub.
Served medium rare.

I also made a really great rice dish.
Basmati rice with dill and pistachios. It turned out really good.

Labels: ethiopian, lamb, nuts, rice